Gigi Hadid’s Famous Pasta without Vodka | Tiktok Spicy Pasta Recipe – Best Spicy Sauce Penne Pasta
Gigi Hadid is a well-known model and social media influencer who has recently become famous for her TikTok spicy pasta recipe. The recipe has become so popular that it has been featured in many publications, including the New York Times. The recipe is simple and easy to make, and it is a great way to add some spice to your pasta dish.
The recipe starts with a simple base of penne pasta, which is cooked according to the package instructions. Once the pasta is cooked, it is drained and set aside. The next step is to make the sauce, which is a combination of olive oil, garlic, red pepper flakes, and crushed tomatoes. The sauce is then simmered until it is thick and creamy.
Once the sauce is ready, it is added to the cooked pasta and stirred until it is evenly coated. The pasta is then topped with freshly grated Parmesan cheese and served. The dish is usually served with a side of garlic bread or a salad.
Gigi Hadid’s TikTok spicy pasta recipe is a great way to add some flavor to your pasta dish. The sauce is flavorful and spicy, and the Parmesan cheese adds a nice touch of creaminess. The dish is easy to make and can be served as a main course or as a side dish.
– 1 pound penne pasta
– 2 tablespoons olive oil
– 2 cloves garlic, minced
– 1 teaspoon red pepper flakes
– 1 can (14.5 ounces) crushed tomatoes
– 1/2 cup freshly grated Parmesan cheese
1. Cook the penne pasta according to the package instructions.
2. Heat the olive oil in a large skillet over medium heat. Add the garlic and red pepper flakes and cook for 1 minute.
3. Add the crushed tomatoes and simmer for 10 minutes, stirring occasionally.
4. Add the cooked pasta to the sauce and stir until evenly coated.
5. Serve the pasta with freshly grated Parmesan cheese.
What is Gigi Hadid’s TikTok spicy pasta recipe?
Gigi Hadid’s TikTok spicy pasta recipe is a simple and easy to make dish that is made with penne pasta, olive oil, garlic, red pepper flakes, and crushed tomatoes. The dish is topped with freshly grated Parmesan cheese and served.
Can I make the dish ahead of time?
Yes, you can make the dish ahead of time and store it in the refrigerator for up to 3 days. Reheat the dish in the microwave or on the stovetop before serving.
Can I use a different type of pasta?
Yes, you can use any type of pasta that you prefer. Just make sure to adjust the cooking time accordingly.