Three Super Easy Slow Cooked Recipes | Gordon Ramsay

Slow cooking is a great way to make delicious meals with minimal effort. Gordon Ramsay, the world-renowned chef, has some amazing slow cooked recipes that are sure to please. Here are three of his super easy slow cooked recipes that you can make in no time.

Slow Cooked Beef Stew

This slow cooked beef stew is a classic comfort food that is sure to please. Start by heating a large pot over medium-high heat. Add 2 tablespoons of olive oil and 1 chopped onion. Cook until the onion is softened, about 5 minutes. Add 2 cloves of minced garlic and cook for another minute.

Next, add 1 pound of cubed beef stew meat and season with salt and pepper. Cook until the beef is browned, about 5 minutes. Add 1 cup of red wine and cook until the liquid is reduced by half.

Add 2 cups of beef broth, 1 teaspoon of dried thyme, 1 bay leaf, and 1 teaspoon of Worcestershire sauce. Bring to a boil, reduce the heat to low, and simmer for 1 hour.

Add 1 cup of diced carrots, 1 cup of diced celery, and 1 cup of diced potatoes. Simmer for another hour, or until the vegetables are tender.

Finally, stir in 1/4 cup of chopped fresh parsley and season with salt and pepper to taste. Serve with crusty bread and enjoy!

Slow Cooked Chicken Curry

This slow cooked chicken curry is a flavorful and easy meal that is sure to please. Start by heating a large pot over medium-high heat. Add 2 tablespoons of olive oil and 1 chopped onion. Cook until the onion is softened, about 5 minutes.

Add 2 cloves of minced garlic and 1 tablespoon of grated ginger. Cook for another minute. Add 1 pound of cubed chicken breast and season with salt and pepper. Cook until the chicken is browned, about 5 minutes.

Add 1 can of coconut milk, 1 tablespoon of curry powder, 1 teaspoon of ground cumin, 1 teaspoon of ground coriander, and 1 teaspoon of turmeric. Bring to a boil, reduce the heat to low, and simmer for 1 hour.

Add 1 cup of diced carrots, 1 cup of diced bell peppers, and 1 cup of diced potatoes. Simmer for another hour, or until the vegetables are tender.

Finally, stir in 1/4 cup of chopped fresh cilantro and season with salt and pepper to taste. Serve with basmati rice and enjoy!

Slow Cooked Pork Carnitas

This slow cooked pork carnitas is a delicious and easy meal that is sure to please. Start by heating a large pot over medium-high heat. Add 2 tablespoons of olive oil and 1 chopped onion. Cook until the onion is softened, about 5 minutes.

Add 2 cloves of minced garlic and 1 tablespoon of chili powder. Cook for another minute. Add 1 pound of cubed pork shoulder and season with salt and pepper. Cook until the pork is browned, about 5 minutes.

Add 1 can of diced tomatoes, 1 tablespoon of ground cumin, 1 teaspoon of dried oregano, and 1 teaspoon of smoked paprika. Bring to a boil, reduce the heat to low, and simmer for 1 hour.

Add 1 cup of diced bell peppers, 1 cup of diced jalapenos, and 1 cup of diced potatoes. Simmer for another hour, or until the vegetables are tender.

Finally, stir in 1/4 cup of chopped fresh cilantro and season with salt and pepper to taste. Serve with warm tortillas and enjoy!

FAQs

Q: How long do I need to cook the beef stew?

A: You need to cook the beef stew for 1 hour, or until the vegetables are tender.

Q: Can I use chicken thighs instead of chicken breast?

A: Yes, you can use chicken thighs instead of chicken breast.

Q: Can I use other vegetables in the pork carnitas?

A: Yes, you can use other vegetables in the pork carnitas. Some good options are zucchini, squash, and mushrooms.