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This article provides 10 Thanksgiving recipes to help you create a delicious holiday meal.

3 Mins read

10 Delicious Thanksgiving Recipes

Thanksgiving is a time for family, friends, and of course, delicious food. Whether you’re hosting a large gathering or just having a small dinner with your family, these 10 Thanksgiving recipes are sure to please. From classic dishes like turkey and stuffing to more creative dishes like pumpkin mac and cheese, there’s something for everyone. So get ready to get your hands dirty in the kitchen and whip up some delicious Thanksgiving dishes.

1. Roast Turkey

No Thanksgiving dinner is complete without a roast turkey. This classic dish is sure to be a hit with your guests. Start by preheating your oven to 350 degrees. Rub the turkey with butter and season with salt and pepper. Place the turkey in a roasting pan and cook for about 2 hours, or until the internal temperature reaches 165 degrees. Let the turkey rest for 15 minutes before carving.

2. Stuffing

Stuffing is a classic Thanksgiving side dish. Start by sautéing diced onions and celery in butter until softened. Add in cubed bread, chicken broth, and seasonings. Mix everything together and pour into a greased baking dish. Bake for about 30 minutes, or until the top is golden brown.

3. Mashed Potatoes

Mashed potatoes are a must-have for any Thanksgiving dinner. Start by peeling and cubing potatoes. Boil the potatoes until they are tender, then drain and mash. Add butter, milk, and seasonings to taste. Serve warm with a sprinkle of chives.

4. Green Bean Casserole

Green bean casserole is a classic Thanksgiving side dish. Start by preheating your oven to 350 degrees. Grease a 9×13 inch baking dish. In a large bowl, mix together cooked green beans, cream of mushroom soup, and shredded cheese. Pour the mixture into the baking dish and top with fried onions. Bake for 25 minutes, or until the top is golden brown.

5. Cranberry Sauce

Cranberry sauce is a must-have for any Thanksgiving dinner. Start by combining cranberries, sugar, and water in a saucepan. Bring to a boil, then reduce heat and simmer for 10 minutes. Stir in orange juice and zest and simmer for an additional 5 minutes. Let cool before serving.

6. Sweet Potato Casserole

Sweet potato casserole is a delicious Thanksgiving side dish. Start by preheating your oven to 350 degrees. Grease a 9×13 inch baking dish. In a large bowl, mix together cooked sweet potatoes, butter, brown sugar, and spices. Pour the mixture into the baking dish and top with marshmallows. Bake for 25 minutes, or until the top is golden brown.

7. Pumpkin Pie

Pumpkin pie is a classic Thanksgiving dessert. Start by preheating your oven to 350 degrees. Grease a 9 inch pie plate. In a large bowl, mix together canned pumpkin, sugar, spices, and eggs. Pour the mixture into the pie plate and bake for 40 minutes, or until the center is set. Let cool before serving.

8. Apple Pie

Apple pie is a classic Thanksgiving dessert. Start by preheating your oven to 375 degrees. Grease a 9 inch pie plate. In a large bowl, mix together peeled and sliced apples, sugar, spices, and lemon juice. Pour the mixture into the pie plate and top with a lattice crust. Bake for 40 minutes, or until the top is golden brown. Let cool before serving.

9. Pumpkin Mac and Cheese

Pumpkin mac and cheese is a delicious and creative Thanksgiving dish. Start by preheating your oven to 375 degrees. Grease a 9×13 inch baking dish. In a large pot, cook macaroni according to package instructions. Drain and return to the pot. Add in canned pumpkin, cream cheese, and seasonings. Pour the mixture into the baking dish and top with shredded cheese. Bake for 25 minutes, or until the top is golden brown.

10. Roasted Brussels Sprouts

Roasted Brussels sprouts are a delicious and healthy Thanksgiving side dish. Start by preheating your oven to 400 degrees. Grease a baking sheet. In a large bowl, toss Brussels sprouts with olive oil and seasonings. Spread the Brussels sprouts onto the baking sheet and roast for 25 minutes, or until golden brown. Serve warm.

FAQs

Q: What is the best way to cook a turkey?

A: The best way to cook a turkey is to preheat your oven to 350 degrees. Rub the turkey with butter and season with salt and pepper. Place the turkey in a roasting pan and cook for about 2 hours, or until the internal temperature reaches 165 degrees. Let the turkey rest for 15 minutes before carving.

Q: What is the best way to make mashed potatoes?

A: The best way to make mashed potatoes is to peel and cube potatoes. Boil the potatoes until they are tender, then drain and mash. Add butter, milk, and seasonings to taste. Serve warm with a sprinkle of chives.

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